Dalmore Candela-50 year oldTIMELESS EXPRESSION. Selected from the oldest maturing stocks of any single Highland Malt whisky with spirit dating from 1868, 1878, 1909, 1922, 1939 and 1951, the Candela is set to become one of the most sought after expressions the world has ever seen. Distilled and bottled by Dalmore Distillery.Crystal decanter number of 77 with Sterling Silver collar accompanied by stopper. In crystal presentation case within fitted wooden cabinet. 70cl. Single Malt., 45% volume.1 crystal decanter注脚THE ESSENCE OF PERFECTION"Provocative and alluring, with the initial aroma of sultanas, ground coffee, chocolate praline and spicy orange. Next comes apple, honeyed marzipan, sweet molasses and morello cherries before whispers of caraway and Madeira cake complete the experience.This is your chance to taste perfection, so savour it well. Hold the spirit on the tongue to release first the flavours of ginger cake, spiced toffee, butterscotch and then coffee amaretto, roasted coffee followed with tropical fruits of guava and melon. Thick cut marmalade and citrus fruits, which are the hallmark of this classic malt, will linger seductively in the background throughout."Richard PatersonMaster Distiller完美的精髓「刺激而迷人，最初散發葡萄乾、現磨咖啡、朱古力果仁糖及濃烈橙子的香氣，隨之而來的是蘋果、蜜糖杏仁糖、糖漿及莫利洛黑櫻桃的芬芳，接著陣陣葛縷子與馬德拉蛋糕的滋味帶來完美的體驗。「這是品嚐完美的良機，請細細體味。舌尖上的美酒首先釋放出薑汁蛋糕、香料太妃糖、奶油糖果的味道，然後是咖啡杏仁酒與烘焙咖啡的香味，以及熱帶水果番石榴和甜瓜的滋味。這款麥芽威士忌獨特而濃厚的橘子醬與柑橘水果風味餘韻誘人，長存不散。」李察‧派德森釀酒大師