A Chinese flambé vase, late Qing Dynasty, the ovoid body rising from a cylindrical foot to a waisted neck surmounted by a garlic-head mouth, covered overall save for the underside of the foot with a rich and lustrous raspberry-red glaze with milky-lavender streaks drizzling down from the cream-coloured rim, the base unglazed, 36.5cm high 晚清 窑变釉蒜头瓶品相报告: typical chips to underside of foot where the think glaze has run on to the foot in the kiln